Know all about the Diploma in Dairy Technology - Know the Duration, Eligibility, Course content, Syllabus and other important details that every student must know
Information
Country : India
Eligibility : 10+2
Duration : 1 Years
Description
What is the Diploma in Dairy Technology?
The Diploma in Dairy Technology is a twelfth-standard level course that focuses on Dairy Technology and Management. This program emphasizes the development of competencies in milk procurement, fluid milk processing, the production of value-added products, and quality control aspects within dairy plants. Additionally, it imparts skills for entrepreneurship to encourage self-employment in dairy processing activities. The duration of this diploma course is one year, with a flexibility of completion ranging from one to four years. Some institutes may also offer it through distance learning.
Syllabus and Course Content:
The syllabus for Dairy Technology includes the following subjects:
- Milk Production and Quality of Milk
- Dairy Equipment and Utilities
- Milk Processing and Packaging
- Dairy Products I
- Dairy Products II
- Dairy Products III
- Quality Assurance
- Dairy Management and Entrepreneurship
Diploma in Dairy Technology Colleges:
- Kerala Veterinary and Animal Sciences University - KVASU, Thiruvananthapuram
- CMJ University, Shillong
- Indira Gandhi National Open University - IGNOU, Delhi
Diploma in Dairy Technology Course Suitability:
- Suitable for individuals aspiring to pursue teaching at higher degree levels in both private and government institutions.
- Well-suited for those willing to invest long hours of hard work.
- Requires good communication and interpersonal skills for dealing with various personalities in both the course and job settings.
- Essential to stay updated with developments in the milk and dairy fields, along with sufficient knowledge of computer applications.
- Requires qualities such as commitment, an enquiring mind, and cleanliness.
Benefits of Diploma in Dairy Technology Course:
- Opportunities for pursuing higher degree programs and research work in respective subjects.
- Employment prospects in government and private sectors related to dairy farming, dairy farms, cooperatives, rural banks, milk product processing, and manufacturing industries.
- Potential for starting one's own business, such as small-scale milk plants, creameries, ice-cream units, or working as consultants.
- Possibility of entering teaching and research roles.
Employment Areas:
- Dairy Farms
- Academic Institutes
- Food & Dairy Projects
- Dairy Research Labs
- Food Companies
- Milk Plants
Job Opportunities:
- Food Analyst
- Assistant Food Chemist
- Lab Technician
- Assistant Manager
- Product Development Head
- Front Office Executive
- Food Technologist
- Assistant Project Manager
Advanced Courses in Diploma in Dairy Technology:
- B.Sc. (Dairy Technology)
- M.Sc. (Dairy Technology)